How to Make the Best Copycat White Castle-Style Sliders
Steamed more than seared, these slider patties stay soft, juicy, and tender.
White Castle-style sliders are all about texture - limiting browning creates soft, squishy patties that pair perfectly with steamed buns, tender onions, and melted American cheese.
Make your own slider buns from scratch with our slider-bun variation of Potato Burger Buns - they have the perfect texture for White Castle-style sliders.
No road trip to White Castle required. Head to Chefsteps.com for the full recipe.
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